The moong and paneer soup is very beneficial to health.Hence, it is recommended to include moong and paneer soup in our diet.
The ingredients of moong and paneer soup are:
INGREDIENTS
- Paneer (cut into half inch cubes)- 30gms
- Whole green grams (sabut moong)- 2 tbsp
- Spring onions (finely chopped)- 1 tbsp
- Ginger (chopped)- 1 inch
- Green chilies (chopped)- 1-2
- Cumin seeds- 1/4th tsp
- Lemon juice - 1 tsp
- Salt- as per taste
- Oil- 1/2 tsp
DIRECTIONS
- Add moong along with water and salt in a pressure cooker and cook until the moong become soft. Allow it to cool for some time.
- Add the cooked moong in a grinder to make smooth puree, add water as required.
- Heat oil in a pan, add cumin seed, spring onion & ginger and saute it for 1 minute.
- Add green chilies and saute again for another 1 minute.
- Add moong puree and allow it to boil.
- dd lemon juice and cook for few seconds.
- Add the cubed paneer and simmer for few seconds. Turn off the flame.
- Pour it in a bowl and serve hot.
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