The oil free egg bhurji is very beneficial to health.Hence, it is recommended to include oil free egg bhurji in our diet.
The ingredients of oil free egg bhurji are:
- Chopped Onions and Chopped Tomato’s
- Chopped Green chilies and Coriander leaves
- Salt as per taste
- ½ Teaspoon Turmeric powder
- ½ Teaspoon ginger garlic paste
- 2 Eggs
Step 1: Roasting!
Pre-heat your Non-stick pan.
On the Non-Stick Pan start by adding chopped onions.
Keep sautéing it and let the onions turn light brown.
Add ginger Garlic Paste
Mix it well and sauté it.
Make sure the onions are Mild brown.
Step 2: Make the Masala
Start by adding chopped tomatoes.
Add Turmeric powder now.
Keep sautéing it and make sure the strong aroma of Spice’s goes away.
Add chopped Green chilies.
Mix it well and after a minute add some salt to taste.
Step 3: Egg meets Masala
Put two eggs and mix it well with the mixture above.
Keep Sautéing it.
Slowly the mixture will become nice and even and it will start to look like bhurji.
Add some chopped coriander leaves.
Mix it well.
Let it cook for 2-3 mins.
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